Roberto Conterno, along with his sons are dedicated to

Roberto Conterno, along with his sons are dedicated to preserving the legacy of the historic Nervi estate. Hand-harvested grapes are from the Molsino, Valferana, Garavoglie, and Casacce vineyards, 290-420 meters in elevation. Fermented in stainless steel vats at controlled temperatures, macerated for a minimum of 15 days, malolactic fermentation in cement vats. Aged for 4 months on the lees Light coral in colour, with subtle aromas of strawberry, raspberry and chalky minerality. Citrus acidity shimmers behind delicate strawberry, pear, melon. Lemon and pink grapefruit linger on the chalky mineral driven, crisp finish. Diaphanous and refined. 90% Nebbiolo, 10% Uva Rara 13.5% Alcohol Nervi-Conterno ‘Il Rosato’ Vino Rosato 2020 #vinobiologico #vinipiemontesi #nofilter #organicwines #nebbiolo #vinorosato #vinopiemontese #vinbio #gattinarawine #piemontewine #vinbiologique #vinogattinara #italianwinelover #nebbiololover #ros #rosato #vinoitaliano #piedmontwine #winereview #vin #instavino #winestagram #instawine #cantinenervi #nerviconterno #nerviconternorosato #caravino