Very excited to see this little gem hit the cellar. Bruno
2/7/2021, 12:04:57 PM Very excited to see this little gem hit the cellar. Bruno Rocca Barbaresco Rabajà 2015. 100% Nebbiolo that spends 12 month in French oak barriques followed by 12 month in French oak barrels. This wine excites me... too bad it’ll be in the cellar for a while! Possibly the most beautiful label I’ve seen for a long time as well. Screems class #italy #brunorocca #redwine #cellardoor #cellar #lovewine #winelove #wishihadmore #wine #icantwait #thursday #sogood #italianwine #welcometoitaly #instawine #vin #beautiful